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Tuesday, October 8, 2019

Trader Joe's Savory Corn Pie

Ever buy something, thinking it was one thing, but come to find out, it's something else altogether?

Such is the case here with Trader Joe's Savory Corn Pie.

Yes, yes, I know, I coulda read the package or description a little better. Heck, even the word "pie" is kinda a big hint. But for whatever reason, my mind stopped reading after "Savory Corn" and my eyes focused instead on the picture on the package. So neat...so clean...so wedgy and delicious and, well, savory looking.

It's gotta be corn bread, right?!?!?!? And on one of the first cool nights of fall, after the end of a long week and about to kick up the feet and relax and watch "Hocus Pocus" with the kids, nothing sounded better than a little easy to make corn bread to go with some homemade chili and beer. Sounds perfect.

Except....corn pie is not corn bread. Doh!

I'll give you this: It definitely tastes like corn bread. There's a certain mealiness to it, just like a good cornbread. The pie also features a lot of whole kernel corn, so there's no mistaking it, it tastes like corn. But also a little cheddar up top, and a little light peppery spice, with ample saltiness...yup, if this were cornbread, it'd be a dang good one.

But...it's corn pie.

In addition to all that, there's eggs and other stuff that make this more like maybe a souffle or casserole. It's not quite eggy enough to border on quiche. So it's kinda wet and a bit watery and super dense. The pie is extremely filling.

Really, I can get over the fact that it's pie and not bread - it was my complete lack of simple computational understanding, after all - and say all in all, I enjoyed this, with one big demerit. I baked in the over for the recommended cook time, and when I yanked it out, the top and edges were brown and simmering. Mmmmm. I cut into it...and the middle was still cold. Thawed, yes. Ready to eat? Nah. I think we ended nuking some (kids were clamoring for their movie) but when I reheated some in the oven a few nights later, I made sure it got burny all over. It was much better that way. Perhaps coincidentally, it also tasted and felt much closer to corn bread....I digress.

Good enough pie, good enough buy. For the roughly $3 it cost, it's a good value which will probably be repeated. It's a good autumnal pickup for sure on a cold day. There's no mistaking that.

Bottom line: Trader Joe's Savory Corn Pie: 7 out of 10 Golden Spoons

Friday, October 4, 2019

Trader Joe's Maple & Sea Salt Kettle Corn

Seeing this product immediately makes me think of A Charlie Brown Thanksgiving, when they all ate popcorn and jelly beans for their Turkey Day dinner. I mean, I know it's The Great Pumpkin season, but apparently maple isn't even technically a fall food at all—it's more of a late winter, early spring thing. Feels fall-ish enough to me. 

Anything with colorful leaves on the packaging is autumnal as far as I'm concerned. Even the colors on the bag look Novemberish. And I'm thinking the Peanuts gang would all agree this maple kettle corn is a step up from plain old Pop Secret or whatever they were having.

The kernels are remarkably large, yet light and fluffy for a candied popcorn. They're neither too sweet nor too salty.


The maple flavor itself isn't particularly dominant, but it's there. I might have preferred a wee bit more maple up in the mix—after all, people are going to buy this product because they want the taste of maple. It's what makes this popcorn treat unique.

Trader Joe's went for a subtle taste here, not a sticky, hard-shell of candy or caramelesque coating. It truly is kettle corn with a hint of maple flavor, rather than caramel corn or candied popcorn. You can shovel more than a couple handfuls into your mouth without feeling a massive sweetness shock or getting gummy, pasty sugar stuck on your teeth. It's not very filling, either. 

We just happened to be sipping some Earl Grey tea with a bit of cream when we broke open this bag, and they paired surprisingly well as an afternoon snack. That earthy black tea taste helped balance out the moderate sweet mapley taste of the popcorn, and yet didn't drown it out.

It's very much on par with the pumpkin spice and candy corn flavors that TJ's has rolled out in the past few years. Sonia likes it a bit more than its predecessors. Four and a half stars from her. I just wish I could taste a little more mapliciousness. Three and a half from me.

Bottom line: 8 out of 10.

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