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Friday, June 1, 2018

Trader Joe's Vegan Cream Cheese Alternative


It's nice when we can tell a certain group of diet-restricted readers that a product that's okay for them is every bit as good as the "normal" version. Sonia will tell you that's almost the case here. I will beg to differ. If I were, in fact, on a strict vegan diet, I would just skip cream cheese altogether rather than settle for an odd imitation like this.

Mind you, I'm not comparing this product to other vegan cream cheese spreads, because I've never had any other plain vegan cream cheese spreads. Yes, I know, I know...it's unfair to compare a vegan product with a real dairy product, especially since I'm not a vegan, but there's always the hope that it'll be a brilliant surprise like the recently-reviewed garlic spread dip was.


Speaking of garlic spread dip, it's remarkably similar in texture and appearance to this product. Come to think of it, the taste is quite similar, as well—minus the garlic, of course. And since there's essentially no flavor at all other than garlic in the garlic spread, what I'm trying to say is that this "cream cheese" is extremely bland—totally void of any true cream flavor. It's just a couple of oils mixed with salt and stuff, as well as "vegan culture." Interesting. I knew vegans had a culture all their own, and that "vegan culture is on the rise," but I didn't know you could pack that whole way of life into a spreadable condiment. Now I know better.

Just kidding. I'm sure that's referring to some kind of bacterial culture, which kind of grosses me out. I guess it's no weirder than cultures grown in cow's milk, though...which is also pretty weird if you start thinking about it too much.


Sonia had this spread with some jelly and bread and really liked it that way. She says she can tell the difference between this product and regular cream cheese, but she thinks the difference is negligible. I must admit, it does knife out of the tub and spread very similarly to traditional cream cheese. I just had it on plain bread, and I felt it added very little in terms of flavor. After consuming, I felt a little goofy, too—like one might feel after consuming too much oil. My stomach was a bit upset and began complaining audibly. That's never something I'm looking for in a condiment.

I think this is about a two star affair here for me. Sonia gives it the thumbs up, though. Put her down for four stars. Any vegans in the house? I'm curious as to how you feel about it. Let us know in the comments below.

Bottom line: 6 out of 10.

Thursday, May 31, 2018

Trader Joe's These Peanuts Go On A Date Bars

Go to most grocery stores and look at the snack bar aisle. Ay yi yi. Granola bars as far as the eye can see, in all sorts of variants. That's all I remeber from growing up. These days, though...Clif Bars, Luna Bars, Larabars, fruit/nut/seed "protein" bars, heck even Gatorade bars. It's apparent we love these lil handy snack buggers.

So of course, here's another entry into healthyish snack bars, and as an added bonus, it's another TJ's style attempt at copying off a more famous brand with only subtle differences. This time, it's Trader Joe's These Peanuts Go On A Date Bars.

Let me get this out of the way: the name bugs me, and I can't figure out why. It's cutesy with the cheesy pun (we expect nothing less, Big Joe) that makes for an easy illustration, and as far as I know it's grammatical, but...I don't know. It doesn't sound right. Maybe they could have been called Nutty Date bars, and for a picture, have my high school girlfriend on there...but I digress.

The closest mainstream snack bar to these TJ's nutty daters would be, of course, Larabars. Dates and nuts as the base for a on-the-go grubber is pretty standard and shared between the two. But there are, of course, differences. I've had Larabars with dates and peanuts in them, but to my knowledge, none with "peanut butter" also listed. There's not a huge difference tastewise, except maybe the TJ's bars being slightly less datey and slightly more nutty, but man, the feel is different. TJ's are much softer, almost limp, comnpared to the usal firmness of a Larabar. I can sense it being a textural challenge for some, for sure.

But yeah, other than that: Dates. Peanuts. Flax seeds and sea salt, which don't do much in my opinion. Whoomp there it is. Nothing exciting.

They are a decent value compared to Larabars, which I'm accustomed to seeing at roughly a buck a pop. TJ's box o' five is $2.99, so not bad, and easier than making your own - I know, I've tried, and I have the burned out blender to prove it. They're worth a try if Larabars are your bag, if not you'd be happier skipping. Kinda meh all the way around - not great, not awful, which is alright with me.

Bottom line: Trader Joe's These Peanuts Go On A Date Bars: 6.5 out of 10 Golden Spoons 

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