We've actually been hired by the Illuminati to help make America more obese, and therefore more docile and more easily controlled, for when they roll out the New World Order. They're targeting an audience interested in a grocery store that's known for being kinda sorta healthy, and hoping we'll steer the clientele towards the more decadent desserts instead of fruits and stuff. You know something's fishy when the guy who's on a paleo diet starts handing out cookie butter sandwich cookies to the populace at large.
Easy. The phrase "COOKIE. BUTTER." is clickbait. You guys click it every time. Thank you for that, by the way. Next time, I'm going to put up a Facebook post with something like "COOKIE. BUTTER. WIENERSCHNITZEL." and see how that goes. Cookie butter wienerschnitzel is not a real product, by the way, at least as far as I know.
But what IS a real product is this cookie butter candy bar that we looked at before. And it's almost exactly the same as these cookie butter cups. Neither product is bad. If either were my first cookie butter experience, I would probably be swooning. We just feel like the dark chocolate overshadows the cookie butter flavor in both cases—perhaps even more so in the case of the cups. I think the dark chocolate to cookie butter ratio might be even higher here. Both Sonia and I feel this way, and I must note that Sonia is a much bigger fan of dark chocolate than I am. I'd still love to try something with cookie butter and white chocolate—which yes, I know, is bad for you—but then again, I am supposed to be making you all fat.
Both Sonia and I were surprised at the firmness of the outer chocolate shell, a fact which Margaret over at the Impulsive Buy noted, too—in fact, it's significantly firmer than your standard Reese's Peanut Butter Cup. I'd say that's another weakness of the product, but if you like firm, dark chocolate, this just might be your thing.
In the end, it's a set of 3.5's from the lovely Sonia and I.
Bottom line: 7 out of 10.
But what IS a real product is this cookie butter candy bar that we looked at before. And it's almost exactly the same as these cookie butter cups. Neither product is bad. If either were my first cookie butter experience, I would probably be swooning. We just feel like the dark chocolate overshadows the cookie butter flavor in both cases—perhaps even more so in the case of the cups. I think the dark chocolate to cookie butter ratio might be even higher here. Both Sonia and I feel this way, and I must note that Sonia is a much bigger fan of dark chocolate than I am. I'd still love to try something with cookie butter and white chocolate—which yes, I know, is bad for you—but then again, I am supposed to be making you all fat.
Both Sonia and I were surprised at the firmness of the outer chocolate shell, a fact which Margaret over at the Impulsive Buy noted, too—in fact, it's significantly firmer than your standard Reese's Peanut Butter Cup. I'd say that's another weakness of the product, but if you like firm, dark chocolate, this just might be your thing.
In the end, it's a set of 3.5's from the lovely Sonia and I.
Bottom line: 7 out of 10.