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Monday, March 17, 2025

Trader Joe's Crispy Potato & Poblano Pepper Tacos


Visually, these remind me of tacos dorados or fried tacos, although it's been many years since I've had them—the size, the crispy and slightly oily outer tortilla, and the way they're folded tightly so you can barely see what's going on in the middle. If you want a fast food reference, the two for a buck Jack in the Box tacos are similar.


Obviously, the filling is significantly different here. Instead of your typical beef and cheese taco with lettuce and what have you, we've got mashed potato and shredded poblano pepper instead of meat. Sonia says it's similar to a Mexican meal called "tacos de papa," the specifics of which vary from region to region in Mexico.

To me, the execution of Trader Joe's Crispy Potato & Poblano Pepper Tacos leaves a little to be desired. The filling in our six tacos was anything but uniform. The first one I tried barely had any pepper. The second one I grabbed actually had more poblanos than potatoes. The one without many peppers was quite bland, as you might expect. The one with a bunch of poblano had a nice peppery kick to it, but it was fairly one-dimensional flavor and texture-wise.

Fried potato chunks would have worked better than mashed potatoes I think. They're "meatier" in texture and they have more flavor, too. A larger variety of veggies would be in order as well. The peppers are a good start, but a taco needs a handful of different textures. Sonia thinks the peppers and potatoes by themselves are fine in this instance. I suppose we could have added our own lettuce, tomatoes, cheese, and sour cream if we wanted.

Surprisingly, the beautiful wifey also likes the flavor. I think it's okay. It's just lacking something—not necessarily meat. A corn and bean salsa would have gone a long way. Maybe some cheese, too.

In its current format, I would think this product would stand as "vegan," although it isn't labeled as such. $4.99 for six potato tacos. Product of Mexico. Sonia would buy Trader Joe's Crispy Potato & Poblano Pepper Tacos again, while I would not if it were up to me. If they wind up in our freezer again, I'll eat one or two, but I'll dress it up with something for sure.



Sonia's score: 8 out of 10.

Nathan's score: 6 out of 10.

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