Well, we know that in the last days a loaf of bread will cost a day's wage. When that day comes, it's time to go Mad Max on your neighbors to obtain some at any cost, because this stuff turns ordinary slices of white or wheat into scrumptious tangy tomatoey sourdoughy delights.
Just kidding about going Mad Max on your neighbors. We need to stick together now more than ever. But you should totally get down on your knees and beg them for a slice of bread if you don't have any, because it pairs really, really well with this stuff.
At first, I thought the box might contain a few pieces of bread or breadsticks, because look, right there adjacent to the soup...is a delicious-looking breadstick. But then I looked closer, and sure enough it says "serving suggestion" in the upper left-hand corner. But then I read the ingredients. Look! "Sourdough bread" is right there on the list right after "vegetable broth." I was overjoyed...until I opened the box several seconds later only to be crestfallen by the lack of sourdough breadsticks.
Maybe Italian folks already know this, but apparently pappa al pomodoro is a soup that's made with bread. I had no idea. What a weird concept.
But it's a darn good one.
After heating the product on the stovetop and pouring it into a bowl, Sonia and I sampled the soup by itself. It was very thick, tangy, tomatoey, and had just enough basil to balance the other flavors. I dipped a slice of semi-stale wheat bread into it.
Man, I don't know if I was just really hungry or what, but that was the best piece of bread I've eaten in a long time. The sourdough in the pappa al pomodoro seemed to magically transform my cheap, old bread into a scrumptious sourdough breadstick with an amazing Italian pasta sauce. We finished the bowl in short order, alternating bites of bread with spoonfuls of soup. Sonia was even more impressed than I was.
This fantastic pappa al pomodoro would work well as a pasta sauce, a pizza sauce, or as a stand-alone soup. $3.69 for two 9oz pouches. We like that it comes frozen and you can save it as long as you need to. We think this will be a repeat purchase.
Perfect five from Sonia. I just wish it came with a couple little breadsticks. Four and a half from me.
Bottom line: 9.5 out of 10.
I had my honeymoon in Tuscany, and that was the the first time I encountered pappa al pomodoro too. It's so delicious. I'm really excited that I can get it now at Trader Joe's though I imagine it's also fairly easy to make at home, especially if you have leftover bread lying around.
ReplyDeleteI liked it! I think it would make amazing sauce for pizzas, chicken parm, and other applications. Also it is VEGAN! A splash of cream works out perfectly.
ReplyDeleteMy local Trader Joe's says that the soup is discontinued. Does anyone know if it will come back and what the reason was that the soup was discontinued? It was not because of sales. The soup flew off the shelves.
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